I won’t be buying these again though because they’re way too salty and I don’t like things with MSG but if you have to pick one of these we’d suggest Chicken in a Biskit over the second rate version. Per 12 Crackers: 160 calories 0.5 g sat fat (3 DV) 230 mg sodium (10 DV) 2 g total sugars. One of the classic ways to enjoy Chicken in a Biscuit Crackers is with a warm bowl of soup. Bake, uncovered, at 375° for 25-30 minutes or until lightly browned. In a bowl, combine broccoli, both cans of corn and remaining crumbs.
Chicken in a biskit crackers cracker#
My nephew wouldn t even try it after sniffing it.Ĭhicken in a Biskit wins for not being a totally repulsive cracker. Combine cracker crumbs and butter reserve 1/2 cup for topping. the only description I could drag out of anyone (other than gross) was “stale” and Ethan said it’s tastes like the grey pieces of chicken in cans of soup, and it really did capture that essence. These light, crunchy perfectly baked crackers have got just the right blend of seasoning and natural chicken flavour to produce a tasty, handy treat.
I thought these crackers looked “friendlier” somehow but all every one at the table had to say about these were “gross” or “just gross”. Serving Size 12.0 crackers Amount per serving Calories 160 Daily Value Total Fat 8 g 10. I don’t know if I’d say these tasted like chicken if they were called something else but I guess it was something like dry chicken soup mix in a cracker, although Ethan did note that they do actually have dehydrated chicken in it as well. Nabisco Chicken in a Biskit Snack Crackers Original. My 3 1/2 year old nephew said they smell like chicken. Originally released in the United States as Chicken in a Biskit in early 1964, the line has since grown to be available internationally with a variety of flavours. Rick described the texture as moist and flaky, which it was. In a Biskit is a line of snack crackers produced by Nabisco. The first thing Ethan and I noticed was the extreme saltiness of these crackers. Rick is a fan and the only person I know who eats Chicken in a Biskit so I sat down with him and Ethan (my sister refused) to evaluate these poultry-themes crackers. While on vacation with my sister and brother-in-law, Rick, we got some chicken flavored biscuts.
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